Gastronomy in tourism

News
Tarih 19.07.2024
Birim Faculty of Tourism
SDG Good Health and Well-Being, Quality Education, Sustainable Cities and Communities, Peace, Justice and Strong Institutions

Our faculty's Gastronomy and Culinary Arts department faculty member and department head Assoc. Prof. Dr. Yılmaz Seçim spoke about "Gastronomy in Tourism" on KONTV.