Hygiene Training for Micro Enterprises in the Food and Beverage Industry

News
Tarih 20.10.2022
Birim Faculty of Tourism
SDG Good Health and Well-Being

Trainings were held in the conference hall of the Faculty of Tourism on October 17, 2022 (between 9:00-15:20) within the scope of the "Hygiene Training for Micro Enterprises in the Food and Beverage Sector" within the scope of the "OUR BUSINESS IS CLEAN" project supported by TOBB, KAGİD and Public Education and supported by Necmettin Erbakan University Faculty of Tourism (in terms of classrooms and trainers for the realization of the trainings), and at the end of the training, the participants were provided with a training certificate through the e-widespread system.  In the future, it is planned to continue the same trainings for our Faculty and University students on the dates (Tuesdays) to be determined and announced.