On May 12, 2022, our university organized a special iftar program for students staying at home. The aim of this program is to promote a culture of coexistence by spending time together, to increase solidarity among students and to provide them with a hot meal. The dinner, which was prepared with the contributions of our institute management, was eaten together at the homes of the students. This activity has contributed to strengthening social ties, enhancing student well-being, and fostering a spirit of solidarity within the community. Fighting hunger by providing meals to students shows that this activity is in line with the sustainable development goals.

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