Tarih | 15.05.2024 |
Birim | Faculty of Engineering |
SDG | Quality Education, Gender Equality, Responsible Consumption and Production |
An workshop on compost production from household waste was conducted with the students of our Faculty's Department of Food Engineering, within the scope of "sustainable food, environment, and agricultural practices." The event, featuring Assoc. Prof. Dr. Eda Güneş as the instructor, was attended by faculty members and students from the department. Our female students participated intensively.